Eggplant Pizza Roll Ups.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, eggplant pizza roll ups. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Eggplant Pizza Roll Ups is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Eggplant Pizza Roll Ups is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have eggplant pizza roll ups using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Pizza Roll Ups:
- {Get of EGGPLANT,ROLLS.
- {Prepare 1 of large eggplant, peeled and sliced into 1/4 inch long slices.
- {Get 16 of to 20 thin slices,of pepperoni.
- {Take 1/4 lb of Italian four cheese blend, cut into strips to equal the number of eggpant slices.
- {Get of BRUSHING SAUCE.
- {Get 1 tbsp of salted or unsalted butter, melted.
- {Make ready 2 tbsp of olive oil.
- {Make ready 1/4 tsp of granulated garlic.
- {Get 1 tsp of Italian seasoning spice blend.
- {Take 1/4 tsp of black pepper and salt to taste.
- {Make ready 1/4 tsp of red pepper flakes.
- {Get 1 tsp of hot sauce such as Franks brand.
- {Make ready 2 tbsp of romano cheese, grated.
- {Get of GARNISH AND,SERVING.
- {Make ready 1/4 cup of chopped fresh parsley.
- {Get 2 tbsp of romano cheese, grated.
- {Take 1 cup of marinara sauce, your favorite or mine, my recipe attached in step #8.
Instructions to make Eggplant Pizza Roll Ups:
- Preheat oven to 425. Line a baking sheet with foil.
- In a bowl combine all brushing sauce ingredients.
- Brush eggplant slices with sauce on both sides and place on foil lined baking sheet.
- Cover each slice of eggplant with a single layer of pepperoni.
- Roast until eggplant is tender, about 25 minutes.
- Lay a strip of cheese on the end of each eggplant and roll up.
- Sprinkle with the romaine cheese garnish, and secure with a toothpick.
- The rolls can be made to this point and either heated to eat now or refrigerated up to 2 days. To heat the eggplant rolls to serve arrange on a microwave safe plate and heat just until cheese is melted but not oozing out. Garnish with parsley and sprinkle with more romano cheese. Serve with marinara sauce for dipping. My recipe is attached below https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce.
So that is going to wrap this up with this special food eggplant pizza roll ups recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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