Recipe of Perfect Happy Biscuit Cake Recipe

date: 2020-12-10T12:36:47.948Z
image: https://img-global.cpcdn.com/recipes/bf39d888f018e425/751x532cq70/happy-biscuit-cake-recipe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bf39d888f018e425/751x532cq70/happy-biscuit-cake-recipe-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bf39d888f018e425/751x532cq70/happy-biscuit-cake-recipe-recipe-main-photo.jpg
author: Corey Bell
ratingvalue: 4.6
reviewcount: 9
recipeingredient:
- "6 packets Happy Biscuits" - "1 1/2 cup boiled milk" - "2 tbsp sugar" - "1/2 tsp baking powder" - "For chocolate sauce" - "150 ml boiled milk" - "3 packets boast powder Rs5 each"
recipeinstructions:
- "Add salt into the cooker and put a wire rack or a bowl. Preheat the cooker for 10 minutes without the whistle on a medium flame." - "Add happy biscuits and sugar in a blender and grind them finely." - "Take a mixing bowl and add grinded biscuits and baking powder. Then add milk little by little till the batter looks smooth." - "Grease a baking pan or a flat pan with oil and line it with a parchment. After greasing with oil, you can also dust it with maida instead of parchment. And pour batter into the pan." - "Carefully place this pan in the cooker on top of the wire rack or a stand. Close the cooker and cook the cake for 40 minutes." - "For chocolate sauce, add milk and boast powder in a separate bowl and boil it for 10 minutes, keep stirring. Once the sauce becomes think syrup, turn the gas off and allow it to cool." - "Once done cooking, carefully remove the cake and let it cool completely before unmolding. Then unmould the cake and spread chocolate sauce on the cake. Ready to cut and eat."
categories:
- Recipe
tags:
- happy - biscuit - cake
katakunci: happy biscuit cake
nutrition: 268 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Dinner

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![Happy Biscuit Cake Recipe](https://img-global.cpcdn.com/recipes/bf39d888f018e425/751x532cq70/happy-biscuit-cake-recipe-recipe-main-photo.jpg)

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, happy biscuit cake recipe. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Add happy biscuits and sugar in a blender and grind them finely. Take a mixing bowl and add grinded biscuits and baking powder. Then add milk little by little till the batter looks smooth.

Happy Biscuit Cake Recipe is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Happy Biscuit Cake Recipe is something that I have loved my entire life.


To get started with this recipe, we must first prepare a few ingredients. You can cook happy biscuit cake recipe using 7 ingredients and 7 steps. Here is how you cook it.



##### The ingredients needed to make Happy Biscuit Cake Recipe:

1. Prepare 6 packets Happy Biscuits 1. Prepare 1 1/2 cup boiled milk 1. Make ready 2 tbsp sugar 1. Make ready 1/2 tsp baking powder 1. Make ready For chocolate sauce: 1. Take 150 ml boiled milk 1. Prepare 3 packets boast powder (Rs.5 each)

Scrape chocolate from the sides of your bowl and pour this over the biscuit cake. No bake chocolate biscuit cake also known as chocolate fridge cake is a must-try treat. Turn digestive biscuits & chocolate into this easy homemade dessert.. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate.



##### Instructions to make Happy Biscuit Cake Recipe:

1. Add salt into the cooker and put a wire rack or a bowl. Preheat the cooker for 10 minutes without the whistle on a medium flame. 1. Add happy biscuits and sugar in a blender and grind them finely. 1. Take a mixing bowl and add grinded biscuits and baking powder. Then add milk little by little till the batter looks smooth. 1. Grease a baking pan or a flat pan with oil and line it with a parchment. After greasing with oil, you can also dust it with maida instead of parchment. And pour batter into the pan. 1. Carefully place this pan in the cooker on top of the - wire rack or a stand. Close the cooker and cook the cake for 40 minutes. 1. For chocolate sauce, add milk and boast powder in a separate bowl and boil it for 10 minutes, keep stirring. Once the sauce becomes think syrup, turn the gas off and allow it to cool. 1. Once done cooking, carefully remove the cake and let it cool completely before unmolding. Then unmould the cake and spread chocolate sauce on the cake. Ready to cut and eat.

Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. This post shares the recipe details to make one of the best biscuit cake, the simplest way with almost pantry staples except for the chocolate. Cover the bottom of the tin with butter biscuits. Cover with darker shade of biscuits and cover with pudding again. Change the ratio of the biscuits.

So that is going to wrap this up with this special food happy biscuit cake recipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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