Whole Wheat Pizza: Portobello, Spinach and Feta Cheese Pizza.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, whole wheat pizza: portobello, spinach and feta cheese pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Whole Wheat Pizza: Portobello, Spinach and Feta Cheese Pizza is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Whole Wheat Pizza: Portobello, Spinach and Feta Cheese Pizza is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have whole wheat pizza: portobello, spinach and feta cheese pizza using 27 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Pizza: Portobello, Spinach and Feta Cheese Pizza:
- {Take Utensils: of .
- {Take of Oven (pre-heated to 450 degrees).
- {Prepare of Chef knife.
- {Get of Cutting Board.
- {Make ready of Rolling pin.
- {Prepare of 1/4 Cup Liquid Measure.
- {Get of Food scale (helpful but not a must).
- {Prepare of Tablespoon Measure.
- {Make ready of 1 Cup Dry Measure.
- {Prepare of 1 Large Sauteuse (Saute Pan/ Skillet).
- {Prepare of Wooden Spoon or tongs.
- {Make ready of Medium Size Bowl.
- {Prepare of Metal Sheet Pan / baking sheet.
- {Prepare of Aluminum foil (optional, to make clean up easier).
- {Make ready of Large Spatula or Pizza Peel.
- {Prepare Ingredients: of .
- {Take 4 each of whole wheat pizza dough crust (9 inches each).
- {Get 1 cup of wheat flour (for rolling out pizza dough).
- {Make ready 1 each of shallot.
- {Make ready 1 each of garlic clove.
- {Make ready 1 1/2 lbs of baby spinach.
- {Take 4 each of Roma tomatoes (sliced into 8 slices each).
- {Make ready 2 each of large Portobello mushrooms.
- {Get 12 oz. of Feta cheese, crumbled.
- {Take ¼ cup of olive oil.
- {Get 4 Tbsp of Cracked Black Pepper.
- {Make ready 1 Cup of Corn Meal (for cooking, gives an authentic feel and taste).
Steps to make Whole Wheat Pizza: Portobello, Spinach and Feta Cheese Pizza:
- Prep all the ingredients; Mince (fine dice) Shallots and Garlic, Chop baby spinach, Slice Roma Tomatoes (sliced into 8 slices each), Slice Mushrooms.
- Heat on the stove the large sauteuse.
- Then add 1/4 cup olive oil.
- Then add all the shallots and garlics, Sauté / sweat for 1 minute.
- Next add the sliced Portobello mushrooms, sauté for another 3 minutes (careful not to brown the garlic).
- Then add the chopped spinach (stirring), sauté until lightly wilted (about 10 seconds).
- Empty Pan into bowl to cool down.
- Roll out the 4 pizza dough crusts to 4 each 9 inch discs..
- Place Aluminum Foil in sheet pan to cover.
- Place Pizza dough on pan (2 per pan should fit).
- (optional) Dust under dough with corn meal (to prevent sticking) by lifting a corner of the dough and lightly toss a small amount of corn meal under dough. Prevents sticking and gives an authentic texture to the bottom of the dough..
- Top each pizza with equal amounts of the spinach/ mushroom mix..
- Arrange 8 slices of tomato per pizza..
- Sprinkle 3 ounces of Feta cheese per pizza crust..
- Season with cracked black pepper.
- Bake for 2 minutes and turn/ rotate pan 180 degrees for even baking.
- Cook time should take 5 to 8 minutes to bake depending on oven..
- Preheat the oven at 450F..
So that's going to wrap it up with this special food whole wheat pizza: portobello, spinach and feta cheese pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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