Simple Way to Make Award-winning Eggless Sponge Cake Recipe

date: 2020-10-02T11:35:54.880Z
image: https://img-global.cpcdn.com/recipes/f191c407e7fd9eed/751x532cq70/eggless-sponge-cake-recipe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f191c407e7fd9eed/751x532cq70/eggless-sponge-cake-recipe-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f191c407e7fd9eed/751x532cq70/eggless-sponge-cake-recipe-recipe-main-photo.jpg
author: Elmer Colon
ratingvalue: 4
reviewcount: 10
recipeingredient:
- "280 g allpurpose flour Maida" - "400 g Condensed milk" - "60 g melted butter" - "130 ml milk or water" - "1.5 tsp baking powder" - "1 tsp baking soda" - "1 tsp vanilla essence" - "For Decoration" - "As required Jam" - "As required Whipped cream buttercream" - "As required Strawberries" - "As required Icing sugar"
recipeinstructions:
- "Take a big bowl for mixing the ingredients." - "Now mix all the ingredients together and whisk it properly either with the hand whisker or with the electric whisker." - "Makes one 8" round cake.Then take the tin greased with oil and place the parchment paper in the bottom of the tin and transfer the batter into it." - "Bake at 150 degree celcius for 40-50min." - "Sponge eggless cake is ready.now cut it into two half." - "This time is to decorate your cake according to you or what would you like." - "I spread whipped cream between two half and on the top first layer is of jam then spread again whipped cream or buttercream add some strawberries on it and dust the sides with icing sugar." - "Yummy cake is ready to eat"
categories:
- Recipe
tags:
- eggless - sponge - cake
katakunci: eggless sponge cake
nutrition: 241 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT41M"
recipeyield: "3"
recipecategory: Lunch

---


![Eggless Sponge Cake Recipe](https://img-global.cpcdn.com/recipes/f191c407e7fd9eed/751x532cq70/eggless-sponge-cake-recipe-recipe-main-photo.jpg)

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, eggless sponge cake recipe. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy. Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. Eggless sponge cake recipe - Sponge cakes are mostly made of Eggs, flour and sugar.

Eggless Sponge Cake Recipe is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Eggless Sponge Cake Recipe is something which I've loved my whole life. They are fine and they look wonderful.


To get started with this recipe, we must first prepare a few components. You can cook eggless sponge cake recipe using 12 ingredients and 8 steps. Here is how you can achieve it.



##### The ingredients needed to make Eggless Sponge Cake Recipe:

1. Make ready 280 g all-purpose flour (Maida) 1. Make ready 400 g Condensed milk 1. Get 60 g melted butter 1. Make ready 130 ml milk or water 1. Prepare 1.5 tsp baking powder 1. Make ready 1 tsp baking soda 1. Prepare 1 tsp vanilla essence 1. Make ready For Decoration: 1. Make ready As required Jam 1. Take As required Whipped cream/ buttercream 1. Take As required Strawberries 1. Take As required Icing sugar

This vanilla cake is a must-have recipe for every baker who's in need of a good eggless sponge base cake recipe or simple an easy to make plain cake recipe Sieve the flour, baking powder and baking soda together. Mix the flour mixture, condensed milk, melted butter, essence, and water and beat well. How to make Basic Eggless Vanilla Sponge Cake Recipe. Very soft, moist, tender and fluffy.



##### Steps to make Eggless Sponge Cake Recipe:

1. Take a big bowl for mixing the ingredients. 1. Now mix all the ingredients together and whisk it properly either with the hand whisker or with the electric whisker. 1. Makes one 8" round cake.Then take the tin greased with oil and place the parchment paper in the bottom of the tin and transfer the batter into it. 1. Bake at 150 degree celcius for 40-50min. 1. Sponge eggless cake is ready.now cut it into two half. 1. This time is to decorate your cake according to you or what would you like. 1. I spread whipped cream between two half and on the top first layer is of jam then spread again whipped cream or buttercream add some strawberries on it and dust the sides with icing sugar. 1. Yummy cake is ready to eat

Best plain vanilla base cake recipe. This is a very simple Eggless Vanilla Sponge Cake and delicious recipe. Egg-less cakes can be tricky as they usually turn out dry and dense and crumble easily. But this one is a winner. This Eggless Chocolate Sponge Cake is a super moist eggless chocolate cake recipe.

So that's going to wrap it up with this special food eggless sponge cake recipe recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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